We have been today at Moruzzo for lunch with some friends (Dino Anita). We enjoy having a nice meal at "Camarin" restourant, a typical Friuli kitchen.
The first plate is a typical Friuli plate is called "broade e muset" (sounds like turnip and pork ) despite the aspect it has a good taste.
The second plate is a typical boiled mix (pork and beef with vegetables), good taste.
A long Weekend ..
It has been a "long weekend for my stomach" i had a dinner last saturday with a group of school friends. We celebrate the 35 year of our sec. school degree. It's a long time !
It's funny to see we are still "the same" despite our "white hair" i mean we still have something to tell each other
The restourant was adapted from an old hist. building.
So nice place nice meal people.