Sunday, 29 November 2009

Friuli Flavours

Two "Camarin" favourite plates






We have been today at Moruzzo for lunch with some friends (Dino Anita). We enjoy having a nice meal at "Camarin" restourant, a typical Friuli kitchen.












The first plate is a typical Friuli plate is called "broade e muset" (sounds like turnip and pork ) despite the aspect it has a good taste.

The second plate is a typical boiled mix (pork and beef with vegetables), good taste.






A long Weekend ..

It has been a "long weekend for my stomach" i had a dinner last saturday with a group of school friends. We celebrate the 35 year of our sec. school degree. It's a long time !
It's funny to see we are still "the same" despite our "white hair" i mean we still have something to tell each other

or to recall from our school or life experiences, so it was a pleasant time to spend.
The restourant was adapted from an old hist. building.

So nice place nice meal people.
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5 comments:

  1. leeds culture1 December 2009 at 22:49

    I love photographs of food (as I'm sure you know - http://www.flickr.com/photos/dsugden/sets/72157601694796458/) and love the way we all now take out our phones/cameras and take pictures of food before we eat. It has become accepted (or at least tolerated) practice!

    Sadly, photographing food was the downfall of my camera. When I was away from your Leeds group (in London and Birmingham) I left my best camera in the restaurant and it was stolen.

    Hey ho. Bu the food you have shown here looks delicious.

    David

    ReplyDelete
  2. LeedsExp1 December 2009 at 23:28

    Hi David thanks for your comments.
    I am sorry for your camera i sow your comments on your blog about that.

    When i was in York with Sigfried i slepped into the grass with my precious camera in my hand. It was completely covered by mud.
    Well i spent a long time to clean up it .. but as you can see it's still working.
    Anyway i would be very happy if you could taste the plates described .. of course here. Regards Roberto
    PS still busy a lot ?

    ReplyDelete
  3. Mairita3 December 2009 at 15:46

    It all looks so tasty. I am sure that Siegrfried would be happy to see it.

    ReplyDelete
  4. Porto 20096 December 2009 at 17:56

    I ate the boiled mix im Cremona/Milano last oktober. It´s was very delicious.

    ReplyDelete
  5. LeedsExp8 December 2009 at 23:53

    dear Porto i suspect that you are a gourmet !

    ReplyDelete

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